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Peach Watermelon Salad

A refreshing salad combining sweet peaches and juicy watermelon, perfect for summer gatherings or a light lunch.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American, Healthy
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pieces ripe peaches, sliced Choose ripe peaches for best flavor.
  • 2 cups watermelon, cubed Fresh watermelon works best.
  • 1/4 cup red onion, thinly sliced For a milder taste, substitute with green onions.
  • 1/4 cup fresh mint leaves Fresh mint is ideal for this recipe.
Dressing Ingredients
  • 1 tablespoon olive oil Can adjust amount based on taste.
  • 1 tablespoon lime juice Adjust according to preference.
  • to taste salt and pepper Season to your liking.

Method
 

Preparation
  1. In a large bowl, combine sliced peaches, cubed watermelon, and thinly sliced red onion.
  2. In a small bowl, whisk together olive oil, lime juice, salt, and pepper.
  3. Drizzle the dressing over the salad and toss gently to combine.
  4. Garnish with fresh mint leaves before serving.

Notes

Best served chilled. Great as a side dish for grilled meats or on its own as a light meal. Can add feta cheese for extra texture. Store leftovers in an airtight container and consume within a day for optimal freshness.