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Balsamic Strawberry Caprese Salad

A refreshing salad featuring sweet strawberries, creamy mozzarella, and fragrant basil, drizzled with balsamic vinegar and olive oil.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Salad
Cuisine: Italian
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 8 oz Fresh mozzarella cheese Sliced
  • 2 cups Fresh strawberries Sliced
  • 1 cup Fresh basil leaves Tucked between layers
Dressing and Seasoning
  • 2 tbsp Balsamic vinegar Good quality glaze preferred
  • 2 tbsp Olive oil
  • to taste Salt
  • to taste Black pepper

Method
 

Preparation
  1. Slice the fresh mozzarella and strawberries.
  2. Arrange them on a platter, alternating between the mozzarella and strawberries.
  3. Tuck in fresh basil leaves between the layers.
  4. Drizzle with balsamic vinegar and olive oil.
  5. Season with salt and black pepper to taste.
Serving
  1. Serve immediately as an appetizer or side dish with grilled meats.
  2. Pairs beautifully with a light white wine or can be enjoyed on its own.

Notes

Store leftovers in an airtight container in the refrigerator and consume within a day for the best flavor. Avoid adding dressing until ready to serve for fresher flavors. Use ripe strawberries for the best flavor and consider adding a drizzle of honey for sweetness.